Sheet Pan Supper: Italian Sausage, Peppers, Onions, and Potatoes
Roasted Rosemary Sweet Potatoes
Simplified Chicken Marbella
Pot Roast with Herbs and Root Vegetables
Sheet Pan Supper: Butternut Squash Soup
Applesauce or Apple Pie?
Roasted Patty Pan Squash
Outrageous Roasted Rosemary Cashews
Peperonata! (Stewed Peppers, Tomatoes, and Onions)
Spiralized Zucchini with Fresh Marinara Sauce
Mrs. Lombard’s Portuguese Kale Soup
Roasted Roma Tomatoes
Roasted Acorn Squash, with Applesauce and Cinnamon
New Year’s Day Fare: Collards, Pine Nuts and Cranberries
Crunchy Roasted Tamari Almonds
Brooks’ Pork Tenderloin with her Amazing Marinade
Lemony Grilled Chicken Breasts
Roasted Beet Salad
Blanched String Beans with Vinaigrette
Kids’ Favorite Sautéed Carrots
Grapefruit and Greens: A Refreshing Winter Salad
Rachelle’s Italian Sausage, Onions, and Peppers
Grandma’s Sick Soup, Sometimes Known as Snow Day Soup
Chicken Stock from Rotisserie Chicken Bones
Roasted Spaghetti Squash, Asparagus and Chicken
Roasted and Mashed Cauliflower
Perfect-Every-Time Roasted Salmon
My Favorite Gazpacho
Roasted Ratatouille
Yummy Shepherd’s Pie
Aunt Bridget’s Chicken Soup with Little Meatballs
My Favorite Silver Palate Chili
Bruce’s Turkey and Sausage Gumbo
How to Peel an Orange (or Grapefruit) Lickity Split
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