Skip to content

@judyschickens

A tomato plant in every garden and a twenty quart saucepan in every kitchen

  • Recipes
    • Party Snacks
    • Breakfast
    • Lunch
    • Sides
    • Entrées
    • Pasta
    • Soups
    • Sweets
    • Jellies and Preserves
    • Pies
  • Kitchen Gardens
  • Commercial Farming
  • How-to
  • Travel
  • About

Travel

  • The Kennedy Bunker, a Cold War Monument in Palm Beach
  • Cranberry Love in Cape Cod
  • The Sheep of Nashville: The Chew Crew
  • The Tobacco Barns of Trigg County, Kentucky
  • To Jump or Not to Jump in New Zealand

Share this post:

  • Email
  • Tweet

Get Recipes!

Top Posts & Pages

  • Grandma's Italian Fried Cauliflower
  • How Local Canola Crops are Grown
  • How to Make Grape Jelly (and grow the grapes)
  • About
  • Farming Equipment 101: Harvesting Winter Wheat
  • Fall Planting Guide for Your Kitchen Garden
  • The Tobacco Barns of Trigg County, Kentucky
  • Chicken Stock from Rotisserie Chicken Bones

Instagram Photos

Not your father's Cozy Coupe. One hour later and the adults are still putting it together. The new model has "parent drive" with a push handle and floor board, and "kid drive," still Barney Rubble style, thankfully. #hbdRam #andtwodrinkholders I reworked the MENU on my website! I bet you didn't know my mother painted the watercolor of the chicken for me back in 1995 --20 years before I had a blog! She signed it "Mary Kane 1995" (look under the tail feathers). ❤️MOM, ❤️cooking, ❤️growing vegetables ❤️dinner around the big table #share #follow http://www.judyschickens.org Now in Nashville! @cmlobsternashville Got their start on Shark Tank. #theresaline A couple hundred pounds of potatoes donated by Jeff Poppen, "The Barefoot Farmer" to the Nashville Food Project. Two of us spent the entire morning scrubbing them with the most ergo-dynamic veggie scrubber I've ever used (see 4th photo). Got to find one. The bad spots on the potatoes will be cut out later during meal prep. For now, into the walk-in they go. So much thanks to Jeff. We love our food donor partners! #yaygleaningisright #needsagoodcleaningbutedible #potatoeabundance #wedontpeelpotatoes In the rising of the sun and its going down, we remember them. When we are weary and in need of strength, we remember them. When we are lost and sick at heart, we remember them. When we have joys we yearn to share, we remember them. So long as we live, they too shall live, for they are now a part of us, as we remember them. In the blowing of the wind and in the chill of winter, we remember them. In the opening of buds and in the rebirth of spring, we remember them. In the blueness of the sky and in the warmth of summer, we remember them. In the rustling of leaves and in the beauty of autumn, we remember them. In the beginning of the year and when it ends, we remember them. From the Rabbi’s Manual, copyright 1988, pp 130-131. For my mother, it was all about growing flowers and children. #bracingself Basil, garlic, sweet red onion. Summer basics.
Blog at WordPress.com.
loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.