I wake up so early! If it is anywhere near 5:00, I get up and get going in my backyard kitchen gardens. This morning, I harvested the @villaacres garlic I planted in late October. The lower leaves were all brown and that’s my signal to pull them. They will have to cure for a few weeks before I store them. I cut a garlic ball horizontally so you could see what curing does— it allows the cloves to dry and individuate. By 6 AM, I started playing with the stalks! #backyardgarden #garlic #kitchengarden #growyourownfood
My Favorite Blueberry Pie
My Favorite Peach Custard Pie
Applesauce or Apple Pie?
Tomato Pie for a Crowd
Mom’s Apple Pie with Cheddar Crumble Topping
Zeyda’s Strawberry Rhubarb Pie
Mrs. Walker’s Cranberry Nut Pie
Pumpkin Cheesecake Pie
Very Berry Clafoutis
Quiche Lorraine with Bacon and Kale
Mom’s Pumpkin Pie
@judyschickens 